Here is a list I got from a Chinese forum. Good to know if you are planning to buy thru Internet and ship to these states:
Delaware 特拉åŽ
Oregon  俄勒冈
Montana  蒙大那
Alaska  阿拉斯åŠ
New Hampshire 新罕布什尔
Here is a list I got from a Chinese forum. Good to know if you are planning to buy thru Internet and ship to these states:
Delaware 特拉åŽ
Oregon  俄勒冈
Montana  蒙大那
Alaska  阿拉斯åŠ
New Hampshire 新罕布什尔
“Three smelly tanners, exceed a Zhuge Liangâ€this speech, may from attempt on the dragon three knight-errant swordsmen bodies to comprehend to the solid center taste. The Linde glory, 1 has in Malaysia surpasses 240 ten thousand audience groups famous DJ; Lin Ch’iensheng, 1 dried meat good boss, but simultaneously he also is the world biggest direct sale company’s member, because he thought the future world could be the network world. In addition, he also similarly has the honor to receive the French imperial kitchen good food member; And fresh view delivers, pulls the surface in minute for 8,192, and includes the strong and healthy person world record cook advocates the principle, three people all called oneself the scholarship is not high, what but do they unify may have to do do? Has not been wrong, three people established a Shanghai restaurant – chart dragon.
The chart dragon emphasis is 5 star classes innate nature, the popular price. But when you tread into in front of the hall, wears the Chinese dress to be supposed to born with can open the gate for you, in its service attitude and the hall the environment, lets me have plants just like places oneself to the imperial palace feeling. Periphery regardless of designs or the decoration, all“is surroundedâ€by Jinlong, therefore if chart dragon environment splendid, really 1. does not exaggerate.
The chart dragon besides little dragon pao is treasure of the town hall, delivers various types by fresh view which skilled worker develops to pull the surface, is second to none! Actually pulls the surface also to have the very glorious history, because the early people pull time the surface the movement is two to out, therefore most early pulls the surface also to be called“extends the surfaceâ€, but pulled to afterwards some northerners with the bamboo pole the surface to hang up, thereupon pulled the surface to be also called“the vermicelliâ€, finally pulled when the surface passed to Beijing, turns pulls the surface which present everybody“is familiar withâ€.
But treasure of little dragon paotown hall, needless to say, it has used the material and the soup juice, are the genuine materials, the feeling in the mouth is first-class. On little dragon pao bitten a small hole, Tang Chihkeng which flows out is completely the full soupspoon oh! But you did not think in the hall only has these two delicacies delicacies, other some snacks and the sweet snack, all can let you not approve the mouth! Quickly tries.
The Ahroy restaurant, gives person’s first impression is the color is rich. The yellow and the loose skinned orange red wall, the deep brown counter and the chair, å½· 雲石 the design table, the different color umbrella and the bamboo blind separately hang in the shop, matches is outstanding comes actually not to lose its characteristic.
The second impression was––here food really too delicacy! Freshly selects and purchases seafood food material, Thai entrance spice and small sun-dried shelled shrimp; Also has the invitation from Thailand’s chefs, has more than 20 years to enter the kitchen experience, but in shop live advertisement! The traditional Thai -like delicacies, like the strong taste you, totally can fall in love with it!
AHROY THAI CUISINE
Address: No.48, Jalan Manis 1, Taman Segar Cheras, 56,100 Kuala Lumpur.
Tel: 03-9133 2,330
Business hour:
Monday-Friday:12:00pm-3:30pm; 6:00pm-11:00pm
Saturday, Sunday & Public Holiday: 12:00pm-11:00pm
Highlight:
*Term & condition apply. *Pork Free
Material:
Tomato–3 grains;
Egg–3 grains;
Soybean oil–50 grams;
Refined salt, soy sauce, sesame oil–respectively right amount;
The black pepper powder, the sesame seed powder (dry cultivates), the green onion–right amount respectively;
Bread flour, starch–respectively right amount;
Step â–¡:
1. the soy sauce, the sesame seed powder, the black pepper powder, at the end of the green onion and the sesame oil puts in the bowl, stirs Cheng Tzuchih to be ready to be used;
2. tomatoes wash cleanly, burns slightly with boiling water Sichuan, then goes to Pi Hoti, the slice, after ç‘ on little bread flour spare;
3. infiltrates the egg white soaks in the juice, again joins the bread flour and the starch, stirs Cheng Huzhuang;
4. under the oil and burns the heat toward the pot in, will stain 麵糊 the tomato piece will put into the pot by the piece fries in oil;
5. explodes golden yellow to when bails out controls the oil, on the plate decoration namely completes.
Tips:
The tomato includes the rich nutrition, uses for 酥炸 a flavor.
Material:
Only winter melon–450 grams;
Hu Lo? ball, □□ball, pumpkin ball, sweet potato ball–each 90 grams;
Fruit of the Chinese wolfberry–7 grams;
Element soup, Chinese flowering quince juice, salt–respectively right amount;
Step â–¡:
After 1. winter melons cleans is clean, peels off and the fruit pulp;
2. uses the mold to engrave Cheng T’aohsing the household utensils, steams ripely after the salty salt system spare;
After 3. Hu Lo? the ball, â–¡â–¡the ball, the pumpkin ball, the sweet potato ball separately steams ripely, puts in the winter melon household utensils;
4. burns slightly the pot the heat, puts in the element soup and the Chinese flowering quince juice, after then joins the right amount salt to blend flavors thickens soup;
5. 芡the juice will drench into in the winter melon household utensils, again ç‘ on the fruit of the Chinese wolfberry namely will complete.
Tips:
Uses the entire vegetarian diet the food material, the taste delicate fragrance is elegantly simple.
Many people all like eating the sweets, the health is in particular beneficial eats not the fat sweets! This introduction is the small wheat straw egg flogs for everybody â–¡â–¡
The small wheat straw is the natural plant, it includes 100 kind of above each nutrition ingredient, nearly is the matter which the human life needs it all has. The usual people are join the small wheat straw in the soup, also some people stir the juice to drink, you may know the small wheat straw also may make the delicacy delicious sweets? “The small wheat straw egg floggedâ€is taken to the threshing ground! The delicacy sweets small wheat straw egg makes which“with the small wheat straw flogsâ€.
·The egg flogs the skin needed materials
The butter 250 grams white sugar 140 grams bread flour 480 grams (sieve) the egg 1 small wheat straw powder 10 grams (to sieve)
·Skin procedure
(1) the butter, the white sugar, the small wheat straw powder, the bread flour pours into in food mixer, is even by the low speed mix;
(2) joins the egg in addition, 攪打 becomes all mixtures 麵團;
(3) puts in 麵團 in the model, presses out many 圓模麵團, is ready to be used.
·Stuffing needed materials
The water 450 milliliters white sugar 175 gram blue pigment little (coca may not add) the egg 5 fresh milks 60 milliliter fresh small wheat straw juice 50 milliliters
·Stuffing procedure
(1) first boils together the water and the white sugar, after the flameout, joins the blue pigment and the small wheat straw juice, mixes evenly, treats coolly;
(2) gently scatters the egg, joins the fresh milk, 攪打 is even, again joined already the cool small wheat straw juice, mixed evenly, after filters, admitted in the refrigerator to cool;
(3) will cool the small wheat straw mixture pours into has arranged 圓模in 麵團, dries 30 minutes by 200 degree Celsius namely to become.
If you can see this post, meaning my testing to post with w.blogging is successful.
Video Chips available and 3D Mark 05 scores:
1. Intel Graphics Media Accelerator (GMA) X3100 – 826
2. NVIDIA Quadro NVS 140M – 2943 @ 3.6 times faster than X31oo
3. NVIDIA Quadro FX 570M – 7790
@9.4 times faster than X3100
@ 2.6 times faster than NVS 140M
No I am not going to bitch about how whateverlife.com was offered $1.5 million and a car of her choice–
as long as the price tag wasn’t more than $100,000. Or how she has taken in more than $1 million.
I just want to hightlight that:
Ashley created the site in late 2004 when she was 14 as a
way to show off her design work. “I was the dorky girl who was into HTML”
What were you doing when you were 14?
Saw this interesting article on newspaper. True or not I don’t know. But now I would think twice before buying or eating anything that look real.
安部å¸ï¼Œä»Žäº‹é£Ÿå“æ·»åŠ å‰‚æŽ¨é”€å·¥ä½œ20å¤šå¹´ï¼Œäººç§°â€œæ·»åŠ å‰‚æ´»è¾žå…¸â€ã€â€œé£Ÿå“æ·»åŠ å‰‚ä¹‹ç¥žâ€ã€‚ä»–ä¸ä»…熟知å„ç§æ·»åŠ 剂的作用和用法,并亲眼è§è¯äº†é£Ÿå“åŠ å·¥ç”Ÿäº§çš„â€œå¹•åŽâ€ã€‚
今天我è¦ç»™å„ä½è®²ä¸€è®²é£Ÿå“æ·»åŠ å‰‚çš„é—®é¢˜ã€‚è®²ä¹‹å‰ï¼Œæˆ‘先给大家åšç¢—排骨汤。请看,我é¢å‰çš„这排瓶å装了一些白色粉末,我è¦æŠŠè¿™å‡ å个瓶å里的粉末都混在一起,然åŽå†æŠŠå¼€æ°´å€’进去,æ…拌一下。好了ï¼æŽ’骨汤完æˆï¼è°æ„¿æ„å°ä¸€å°ï¼Ÿåˆ«å®³æ€•å‘€ï¼å°±è¯·è¿™ä½å‹‡æ•¢çš„男士å§ã€‚
“啊,真的是排骨汤。真的很好å–å‘€ï¼â€
æ€Žä¹ˆæ ·ï¼Œè¿™å°±æ˜¯ä½ å¹³å¸¸åƒæ‹‰é¢çš„那个汤å§ï¼å¤§å®¶éƒ½çœ‹åˆ°äº†ï¼Œæˆ‘åšæŽ’éª¨æ±¤æ—¶æ ¹æœ¬è¿žä¸€æ ¹æŽ’éª¨ã€ä¸€æ»´çœŸæ£çš„排骨汤也没用到,仅仅用了这些瓶å里装的白色粉末,而且å°è¿‡çš„人都觉得味é“ä¸é”™ã€‚这些白色粉末,就是我下é¢è¦è®²çš„食å“æ·»åŠ å‰‚ã€‚
我们很多人都ä¸æ¸…楚自己平常åƒçš„食å“æ˜¯æ€Žä¹ˆåŠ å·¥æˆçš„ã€‚ä½ ä»¥ä¸ºéª¨æ±¤æ‹‰é¢å°±æ˜¯ç”¨æŽ’骨熬æˆçš„汤åšçš„ï¼Œä½ ä»¥ä¸ºé‚£äº›é¢œè‰²é²œè‰³çš„æžœæ±é¥®æ–™éƒ½æ˜¯ç”¨æ°´æžœæ¦¨æ±åšçš„ï¼Œä½ ä»¥ä¸ºå–å’–å•¡æ—¶åŠ çš„å¥¶ç²¾å°±æ˜¯ç”¨ç‰›å¥¶åšçš„â€¦â€¦äº‹å®žæ˜¯ï¼Œä½ çœ¼ç›çœ‹åˆ°çš„ã€å˜´å·´å°åˆ°çš„并ä¸æ˜¯çœŸçš„,漂亮的颜色ã€è¯±äººçš„味é“都å¯ä»¥ç”±æ·»åŠ 剂å˜å‡ºæ¥ã€‚
肉丸就是“丸åçŠ¶çš„æ·»åŠ å‰‚â€
我原æ¥æ˜¯é£Ÿå“æ·»åŠ å‰‚å…¬å¸çš„首å¸æŽ¨é”€å‘˜ï¼Œä¸šç»©éžå¸¸çªå‡ºï¼Œç»å¸¸ä¸ºå„个食å“åŠ å·¥åŽ‚æŽ’å¿§è§£éš¾ï¼Œå¸®ä»–ä»¬ç”¨æœ€ä½Žçš„æˆæœ¬åšå‡ºå¥½å–的产å“。比方说,我开å‘的一ç§è‚‰ä¸¸ã€‚一个厂商采è´äº†å¤§é‡çš„肉碎,就是从牛骨头上剔下æ¥çš„å‡ ä¹Žä¸èƒ½ç§°ä¹‹ä¸ºè‚‰çš„那部分,é»ç³Šç³Šçš„ï¼Œæ°´åˆ†å¤šï¼Œæ ¹æœ¬æ²¡æœ‰å‘³é“,没法åƒï¼Œä¸èƒ½åšæˆè‚‰é¦…,åªèƒ½å½“å® ç‰©é¥²æ–™ã€‚å¯æ˜¯å®ƒéžå¸¸ä¾¿å®œã€‚我的工作就是把这些ä¸èƒ½åƒçš„肉碎å˜æˆèƒ½åƒçš„东西。
é¦–å…ˆï¼ŒåŠ è¿›ä¸èƒ½ä¸‹è›‹çš„é¸¡çš„è‚‰é¦…ï¼Œä»¥å¢žåŠ åˆ†é‡ã€‚我们知é“,养殖的鸡有蛋鸡,有肉鸡。肉鸡主è¦æ˜¯åƒè‚‰çš„,而蛋鸡主è¦æ˜¯åƒå®ƒä¸‹çš„蛋的。 è›‹é¸¡å’Œè‚‰é¸¡çš„è‚‰å·®åˆ«å°±å¾ˆå¤§ï¼Œä»·æ ¼ä¹Ÿä¸ä¸€æ ·ã€‚而且这里用的是已ç»ä¸èƒ½å†ä¸‹è›‹çš„é¸¡è‚‰ï¼Œä»·æ ¼å°±æ›´ä¾¿å®œäº†ã€‚ 接ç€ï¼ŒåŠ 入大豆蛋白,以åšå‡ºæŸ”软的感觉。这ç§å¤§è±†è›‹ç™½åˆç§°ä½œâ€œäººé€ 肉â€ï¼Œè¿˜ç”¨æ¥åšä¾¿å®œçš„æ±‰å ¡ã€‚å…‰è¿™æ ·è¿˜ä¸è¡Œï¼Œå› 为没什么味儿。于是åˆåŠ 了大é‡çš„化å¦è°ƒå‘³æ–™ã€‚为了使å£æ„Ÿå«©æ»‘,使用了猪油ã€åŠ 工淀粉;为了便于机器批é‡ç”Ÿäº§ï¼Œä½¿ç”¨äº†é»ç€å‰‚ã€ä¹³åŒ–剂ç‰ï¼›ä¸ºäº†ä½¿é¢œè‰²å¥½çœ‹ï¼Œä½¿ç”¨äº†ç€è‰²å‰‚;为了延长ä¿è´¨æœŸï¼Œä½¿ç”¨äº†é˜²è…剂ã€pH调整剂;为了防治褪色,使用了抗氧化剂。
è¿™æ ·ï¼Œè‚‰ä¸¸å°±åšå¥½äº†ã€‚整个过程使用了二三åç§æ·»åŠ 剂,å¯ä»¥è¯´ï¼Œå®ƒæ˜¯â€œä¸¸åçŠ¶çš„æ·»åŠ å‰‚â€ã€‚产å“上市åŽï¼Œç«‹åˆ»å—到å©åå’Œ***欢迎。
在这里,我è¦è¯´çš„æ˜¯ï¼Œæˆ‘ä½¿ç”¨çš„æ·»åŠ å‰‚éƒ½æ˜¯å›½å®¶å…许的,而且完全éµç…§å›½å®¶è§„定的剂é‡æ ‡å‡†ã€‚但å˜åœ¨ä»€ä¹ˆé—®é¢˜å‘¢ï¼Ÿå°±æ˜¯å›½å®¶å¯¹æ·»åŠ 剂的检验结果åªæ˜¯åŸºäºŽå•ç§æ·»åŠ 剂的使用情况得出的,如果一次åŒæ—¶æ‘„å–若干ç§æ·»åŠ å‰‚ä¼šæ€Žä¹ˆæ ·ï¼Œâ€œå¤åˆæ‘„å–â€çš„ç ”ç©¶ä¾ç„¶æ˜¯ä¸ªç›²ç‚¹ã€‚ 也就是说,åŒæ—¶æ‘„å–很多ç§æ·»åŠ å‰‚æœ‰æ— å±é™©æ€§ã€å±é™©æ€§çš„大å°ç‰ï¼Œåªèƒ½ç”±å°†å…¶åƒè¿›å˜´é‡Œçš„消费者们æ¥æ‰¿å—。
我为什么è¦ç«™åœ¨è¿™é‡Œè®²è¿™äº›äº‹ï¼Ÿå› 为,有一天,我亲眼è§åˆ°æˆ‘的女儿也在ä¹æ»‹æ»‹åœ°åƒæˆ‘å¼€å‘çš„è¿™ç§è‚‰ä¸¸ã€‚当我看到她åƒçš„那一刻,我æ‰å‘çŽ°æˆ‘æ ¹æœ¬ä¸å¸Œæœ›æˆ‘çš„å©ååƒå®ƒä»¬ã€‚我是知é“æ·»åŠ å‰‚çš„æ¯’æ€§é—®é¢˜çš„ï¼Œå¯æˆ‘æ ¹æœ¬æ²¡ä»Žå®žé™…å‡ºå‘考虑过,一直忙ç€ç”¨æ·»åŠ 剂开å‘å„ç§é£Ÿå“,那一刻,我æ‰è®¤æ¸…我开å‘的食å“,é»ç³Šç³Šçš„åºŸè‚‰å’Œå‡ åç§æ·»åŠ 剂åšå‡ºçš„肉丸,也是è¦è¢«æˆ‘的家人我的å©ååƒè¿›å˜´é‡Œçš„。我的心里充满了罪æ¶æ„Ÿã€‚ç»è¿‡å¥½å¥½çš„åæ€ï¼Œæˆ‘辞去了食å“æ·»åŠ å‰‚æŽ¨é”€å‘˜çš„å·¥ä½œã€‚æˆ‘è¦ç”¨æˆ‘å‡ å年“å°å‰å¹•åŽâ€çš„ç»éªŒï¼Œå‘Šè¯‰å¤§å®¶ä¸€äº›é£Ÿå“的真相。
奶精就是“牛奶å¼æ¤ç‰©æ²¹â€
å†è¯´è¯´å¥¶ç²¾ã€‚很多店里é…咖啡的奶精都是å…费的,我ç»å¸¸çœ‹åˆ°æœ‰äººä¸´èµ°æ—¶ï¼Œé¡ºæ‰‹æ‹¿å¥½å‡ 个,回家留ç€æ…¢æ…¢ç”¨ã€‚现在,我就è¦é—®é—®å¤§å®¶ï¼šä½ 觉得奶精是用什么åšçš„?牛奶å—?奶油å—ï¼Ÿä½ ä¸è¦çœ‹åˆ°â€œå¥¶ç²¾â€ä¸æœ‰â€œå¥¶â€ï¼Œå°±æƒ³å½“然地认为它是用奶åšã€‚其实,跟å‰é¢æˆ‘åšæŽ’éª¨æ±¤ä¸€æ ·ï¼Œåˆ¶ä½œå¥¶ç²¾çš„è¿‡ç¨‹ä¸æ²¡æœ‰ç”¨åˆ°ä¸€æ»´ç‰›å¥¶æˆ–奶油,它就是在æ¤ç‰©æ²¹ä¸åŠ æ°´ã€æ·»åŠ 剂混åˆæ…拌,åšæˆçš„类似牛奶的东西。
å…¶ä¸çš„æ¤ç‰©æ²¹ï¼Œæ›´å…·ä½“说是氢化æ¤ç‰©æ²¹ï¼Œå«â€œåå¼è„‚肪酸â€ã€‚åå¼è„‚肪酸是ä¸å¥åº·çš„æˆåˆ†ï¼Œå®ƒå¯¹å¿ƒè„çš„æŸå®³ç¨‹åº¦è¿œè¿œé«˜äºŽä»»ä½•ä¸€ç§åŠ¨ç‰©æ²¹ã€‚å«æœ‰æ°¢åŒ–æ¤ç‰©æ²¹çš„食å“都å¯èƒ½å«æœ‰åå¼è„‚肪酸,比如饼干ã€é¢åŒ…ã€è¥¿å¼ç³•ç‚¹ã€å·§å…‹åŠ›æ´¾ã€æ²™æ‹‰é…±ã€ç‚¸è–¯æ¡ã€ç‚¸é¸¡å—ã€æ´‹è‘±åœˆã€å’–å•¡ä¼´ä¾£ã€çƒå·§å…‹åŠ›ç‰ã€‚但是,åå¼è„‚肪酸的åå—有很多,一般é…æ–™è¡¨é‡Œæ ‡æ˜Žâ€œæ°¢åŒ–æ¤ç‰©æ²¹â€ã€â€œæ¤ç‰©èµ·é…¥æ²¹â€ã€â€œäººé€ 黄油â€ã€â€œäººé€ 奶油â€ã€â€œæ¤ç‰©å¥¶æ²¹â€ã€â€œéº¦æ·‡æ·‹â€ã€â€œèµ·é…¥æ²¹â€
或“æ¤è„‚末â€ç‰ï¼Œéƒ½å«æœ‰åå¼è„‚肪酸。大家都知é“,普通状æ€ä¸‹ï¼Œæ°´å’Œæ²¹æ˜¯ä¸èƒ½äº’溶的。这就è¦ç”¨åˆ°æ·»åŠ 剂了。首先,使用乳化剂,它是界é¢æ´»æ€§å‰‚,å¯ä»¥ä½¿æ²¹å’Œæ°´æ··åˆ°ä¸€èµ·ï¼Œä¹³åŒ–æˆåƒç‰›å¥¶ä¸€æ ·çš„白色。
但还ä¸åƒç‰›å¥¶é‚£æ ·é»ç¨ ,所以è¦ç”¨åˆ°å¢žç¨ 多糖类使其é»ç¨ 。然åŽè¦ç”¨åˆ°ç„¦ç³–è‰²ç´ ï¼ŒæŠŠå®ƒæŸ“æˆæžæ·¡çš„茶色,看上去就åƒå¥¶æ²¹çš„颜色。为了长时间ä¿å˜ï¼Œè¿˜è¦åŠ å…¥pH调整剂。å¦å¤–,å†åŠ 进具有奶油香味的香料。所以,奶精就是用水ã€æ²¹å’Œè‹¥å¹²ç§æ·»åŠ 剂åšæˆçš„“牛奶å¼æ¤ç‰©æ²¹â€ã€‚åªè¦çœ‹çœ‹å¥¶ç²¾çš„é… æ–™è¡¨ï¼Œå°±ä¸€ç›®äº†ç„¶äº†ã€‚
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åšæ©™æ±é¥®æ–™çš„è¯ï¼Œç”¨åˆ°çš„橙色是把虫å碾碎åŽæå–出æ¥çš„。
我把“调â€å¥½çš„饮料倒进æ¯å,问大家“è¦å–å—â€ï¼Œå©å们都é¢é¢ç›¸è§‘。 然而大家平常å–的饮料就是用这ç§æ–¹æ³•åšå‡ºæ¥çš„。
以å‰ï¼Œé¥®æ–™é‡ŒåŠ çš„æ˜¯ç ‚ç³–ï¼Œä½†ç ‚ç³–çš„ç”œå‘³å¤ªé‡äº†ï¼Œå©å们ä¸å–œæ¬¢ã€‚所以现在æ¢æˆäº†æžœè‘¡ç³–浆。它的甜味很清爽,å©å们都喜欢。但果葡糖浆å˜åœ¨ç€è®©äººæ惧的地方。那就是çƒé‡è¿‡é‡æ‘„å–的问题。果葡糖浆的主è¦æˆåˆ†æ˜¯è‘¡è„糖和果糖。葡è„糖是人体最基本的能é‡æºï¼Œèº«ä½“弱的时候最需è¦ï¼Œæˆ‘们生病时打的点滴里就有葡è„ç³–ç‰è¥å…»æˆåˆ†ã€‚
但是,点滴里的葡è„糖浓度ä¸è¶³0.5%。而刚æ‰ä»‹ç»çš„粉末制æˆçš„â€œæ— æžœæ±â€æžœæ±ï¼Œ500毫å‡é‡Œå«æœ‰çš„果葡糖浆就超过60毫å‡ã€‚也就是说,大家平常å–çš„ 500毫å‡çš„饮料里,10%以都是糖æ±ï¼ˆç³–分)。如果 转æ¢æˆå›ºä½“粉末,å«æœ‰çš„è‘¡è„糖超过25克,果糖超过20克,盛在盘å里会满满的。而且,å–了富å«æžœè‘¡ç³–浆的饮料之åŽï¼Œäººä¸ä¼šè§‰å¾—饱,ä»ç„¶å’Œæ²¡å–饮料之å‰ä¸€æ ·æƒ³åƒä¸œè¥¿ã€‚
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有一回,一个厂商找到我,他进了一大批藕。我们都知é“莲藕的è¥å…»ä»·å€¼é«˜ï¼Œæ˜¯å¾ˆå¥åº·çš„食物。å¯æ˜¯ä»–ä¹°çš„è—•éžå¸¸ä¾¿å®œï¼Œå¤–表全都是黑的。他就ä¸çŸ¥é“该怎么办了,å‘我求助。åƒè¿™ç§æƒ…况,åªè¦ä½¿ç”¨æ·»åŠ 剂,一切都将迎刃而解。先用漂白剂把藕漂白,å†åŠ è¿›ä¸€äº›æ·»åŠ å‰‚ä»¥é˜²æ¢å˜è‰²ã€‚然åŽï¼ŒæŠŠè—•è£…到袋å里真空包装。
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é‚£åˆ¶é€ å•†åˆæ˜¯æ€Žä¹ˆåšçš„呢? ä»–ä»¬æŠŠç²¾åˆ¶ç™½ç³–ç”¨ç„¦ç³–è‰²ç´ æŸ“è‰²åŽä½œä¸ºçº¢ç³–å‡ºå”®ã€‚å› ä¸ºåªæ˜¯æŠŠå¤–层染过而已,所以上了色的糖泡在水里的时候,外表的颜色就会先溶掉。